Archive for benthic

Size does matter: larger krill leads to more POC export in the West Antarctic Peninsula

Posted by mmaheigan 
· Friday, December 1st, 2023 

Despite the importance of particulate organic carbon (POC) export on carbon sequestration and marine ecology, there have been few multi-decade studies in the world’s oceans. A new analysis published in Nature analyzed two decades of POC export data in the West Antarctic Peninsula and found that export oscillates on a 5-year cycle.

Figure caption: A) Particulate organic carbon (POC) export oscillates on a 5-year timescale in sync with the oscillation in the body size of the krill Euphausia superba on the West Antarctic Peninsula. B) POC export is significantly correlated with krill body size (p = 0.01).

Using a unique combination of krill data from penguin diet samples and net tows over two decades, Trinh et al. found that the cycle of POC export is intimately tied to the Antarctic krill (Euphausia superba) life cycle, as the bulk of the POC in their sediment traps was krill fecal pellets. Surprisingly, more krill did not lead to more POC export. Instead, when the krill population size was smaller but dominated by larger, older adults, POC export increased.

E. superba is the longest-lived (5-6 years) and largest krill species. They exhibit continuous annual growth throughout their life cycle. After about five years a krill population reaches its end stage and the population size is at a minimum. This end-stage population is composed of large, 50-60 mm long individuals that produce large, fast-sinking fecal pellets, leading to increased POC export. Increasing temperatures and deterioration of sea ice cover during the winter season due to climate change will likely impact the recruitment of new cohorts of krill and their success in replenishing aging populations. It is unclear how changes in the krill population and life cycle will impact long-term carbon sequestration on the West Antarctic Peninsula and nutrients exported to the benthic ecosystem

Authors:
Rebecca Trinh (Lamont Doherty Earth Observatory, Columbia University)
Hugh Ducklow (Lamont Doherty Earth Observatory, Columbia University)
Deborah Steinberg (Virginia Institute of Marine Science, College of William and Mary)
William Fraser (Polar Oceans Research Group)

 

Climate-driven pelagification of marine food webs: Implications for marine fish populations

Posted by mmaheigan 
· Friday, January 22nd, 2021 

Global warming changes the conditions for all ocean life, with wide-ranging consequences. It is particularly difficult to predict the impact of climate change on fish because fish production is conditioned on both temperature and food resource (zooplankton and benthic organisms) changes. Climate change projections from Earth system models show a negative amplification of changes in global ocean net primary production (NPP), with an approximate doubling of production decreases from net primary producers to mesozooplankton. This “trophic amplification” continues up the marine food web to fishes. A new study published in Frontiers in Marine Science illustrates this amplification clearly when fishes are defined by their maximum body size, which describes their position in the food web (Figure 1a). However, decreases in globally integrated biomass and production were not limited to differences in size alone. Importantly, reduced abundances also varied by fish functional type (Figure 1b).

Figure 1: a) Percent change in net primary production (NPP), mesozooplankton (MesoZ) production, all medium (M) fishes, and all large (L) fishes from Historic (1951-2000) to the RCP 8.5 Projection (2051-2100). b) Percent change in production of forage fish, large pelagic fish, demersal fish, and benthic invertebrates in Projection (2051-2100) from Historic (1951-2000). c) Absolute change in the ratio of zooplankton production to seafloor detrital flux as the difference of the Projection (2051-2100) from the Historic (1951-2000). d) Percent change in zooplankton production (dashed grey), percent change in seafloor detrital flux (solid grey), and absolute change in the ratio of their means during the Historic and Projection time periods relative to 1951.

Despite the “pelagification” of marine food webs caused by unequal decreases in secondary production (Figure 1d) and subsequent increases in pelagic zooplankton production relative to seafloor detritus production (Figure 1c,d), large pelagic fish (e.g., tunas and billfishes) suffered the greatest declines and the highest degree of projection uncertainty. The result was a shift from benthic-based ecosystems historically dominated by large demersal fish (e.g., cods and flounders) towards pelagic-based ones dominated by smaller forage fish (e.g., sardines and herring). Any positive impacts of the pelagification of food resources on large pelagic fish were overwhelmed by the negative impacts of the overall reduction in global productivity, compounded by warming-induced increases in metabolic demands. Both the degree of change in the productivity of large pelagic fish and the magnitude of trophic amplification were sensitive to the temperature dependence of metabolic rates. Thus, better constraints are needed on empirical estimates of the effect of temperature on physiological rates to project the impacts of climate change on fish biomass and marine ecosystem structure.

Ocean fish harvests currently supply ~15% of global protein demand. Reduced primary production will decrease the total amount of fish available to harvest for human food, while the pelagification of ecosystems could require large and expensive structural modifications to fisheries, including gear, location, regional and international management plans, consumer demands, and market values.

 

Authors:
Colleen M. Petrik (Texas A&M University)
Charles A. Stock (Geophysical Fluid Dynamics Laboratory)
Ken H. Andersen (Technical University of Denmark)
P. Daniël van Denderen (International Council for the Exploration of the Seas)
James R. Watson (Oregon State University)

Filter by Keyword

abundance acidification additionality advection africa air-sea air-sea interactions algae alkalinity allometry ammonium AMO AMOC anoxic Antarctic Antarctica anthro impacts anthropogenic carbon anthropogenic impacts appendicularia aquaculture aquatic continuum aragonite saturation arctic Argo argon arsenic artificial seawater Atlantic atmospheric CO2 atmospheric nitrogen deposition authigenic carbonates autonomous platforms bacteria bathypelagic BATS BCG Argo benthic bgc argo bio-go-ship bio-optical bioavailability biogeochemical cycles biogeochemical models biogeochemistry Biological Essential Ocean Variables biological pump biophysics bloom blue carbon bottom water boundary layer buffer capacity C14 CaCO3 calcification calcite carbon carbon-climate feedback carbon-sulfur coupling carbonate carbonate system carbon budget carbon cycle carbon dioxide carbon export carbon fluxes carbon sequestration carbon storage Caribbean CCA CCS changing marine chemistry changing marine ecosystems changing marine environments changing ocean chemistry chemical oceanographic data chemical speciation chemoautotroph chesapeake bay chl a chlorophyll circulation CO2 coastal and estuarine coastal darkening coastal ocean cobalt Coccolithophores commercial community composition competition conservation cooling effect copepod copepods coral reefs CTD currents cyclone daily cycles data data access data assimilation database data management data product Data standards DCM dead zone decadal trends decomposers decomposition deep convection deep ocean deep sea coral denitrification deoxygenation depth diatoms DIC diel migration diffusion dimethylsulfide dinoflagellate dinoflagellates discrete measurements distribution DOC DOM domoic acid DOP dust DVM ecology economics ecosystem management ecosystems eddy Education EEZ Ekman transport emissions ENSO enzyme equatorial current equatorial regions ESM estuarine and coastal carbon fluxes estuary euphotic zone eutrophication evolution export export fluxes export production extreme events faecal pellets fecal pellets filter feeders filtration rates fire fish Fish carbon fisheries fishing floats fluid dynamics fluorescence food webs forage fish forams freshening freshwater frontal zone functional role future oceans gelatinous zooplankton geochemistry geoengineering geologic time GEOTRACES glaciers gliders global carbon budget global ocean global warming go-ship grazing greenhouse gas greenhouse gases Greenland ground truthing groundwater Gulf of Maine Gulf of Mexico Gulf Stream gyre harmful algal bloom high latitude human food human impact human well-being hurricane hydrogen hydrothermal hypoxia ice age ice cores ice cover industrial onset inland waters in situ inverse circulation ions iron iron fertilization iron limitation isotopes jellies katabatic winds kelvin waves krill kuroshio lab vs field land-ocean continuum larvaceans lateral transport LGM lidar ligands light light attenuation lipids low nutrient machine learning mangroves marine carbon cycle marine heatwave marine particles marine snowfall marshes mCDR mechanisms Mediterranean meltwater mesopelagic mesoscale mesoscale processes metagenome metals methane methods microbes microlayer microorganisms microplankton microscale microzooplankton midwater mitigation mixed layer mixed layers mixing mixotrophs mixotrophy model modeling model validation mode water molecular diffusion MPT MRV multi-decade n2o NAAMES NCP nearshore net community production net primary productivity new ocean state new technology Niskin bottle nitrate nitrogen nitrogen cycle nitrogen fixation nitrous oxide north atlantic north pacific North Sea nuclear war nutricline nutrient budget nutrient cycles nutrient cycling nutrient limitation nutrients OA observations ocean-atmosphere ocean acidification ocean acidification data ocean alkalinity enhancement ocean carbon storage and uptake ocean carbon uptake and storage ocean color ocean modeling ocean observatories ocean warming ODZ oligotrophic omics OMZ open ocean optics organic particles oscillation outwelling overturning circulation oxygen pacific paleoceanography PAR parameter optimization parasite particle flux particles partnerships pCO2 PDO peat pelagic PETM pH phenology phosphate phosphorus photosynthesis physical processes physiology phytoplankton PIC piezophilic piezotolerant plankton POC polar polar regions policy pollutants precipitation predation predator-prey prediction pressure primary productivity Prochlorococcus productivity prokaryotes proteins pteropods pycnocline radioisotopes remineralization remote sensing repeat hydrography residence time resource management respiration resuspension rivers rocky shore Rossby waves Ross Sea ROV salinity salt marsh satellite scale seafloor seagrass sea ice sea level rise seasonal seasonality seasonal patterns seasonal trends sea spray seawater collection seaweed secchi sediments sensors sequestration shelf ocean shelf system shells ship-based observations shorelines siderophore silica silicate silicon cycle sinking sinking particles size SOCCOM soil carbon southern ocean south pacific spatial covariations speciation SST state estimation stoichiometry subduction submesoscale subpolar subtropical sulfate surf surface surface ocean Synechococcus technology teleconnections temperate temperature temporal covariations thermocline thermodynamics thermohaline thorium tidal time-series time of emergence titration top predators total alkalinity trace elements trace metals trait-based transfer efficiency transient features trawling Tris trophic transfer tropical turbulence twilight zone upper ocean upper water column upwelling US CLIVAR validation velocity gradient ventilation vertical flux vertical migration vertical transport warming water clarity water mass water quality waves weathering western boundary currents wetlands winter mixing zooplankton

Copyright © 2025 - OCB Project Office, Woods Hole Oceanographic Institution, 266 Woods Hole Rd, MS #25, Woods Hole, MA 02543 USA Phone: 508-289-2838  •  Fax: 508-457-2193  •  Email: ocb_news@us-ocb.org

link to nsflink to noaalink to WHOI

Funding for the Ocean Carbon & Biogeochemistry Project Office is provided by the National Science Foundation (NSF) and the National Aeronautics and Space Administration (NASA). The OCB Project Office is housed at the Woods Hole Oceanographic Institution.