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Archive for New OCB Research – Page 10

Taxonomic and nutrient controls on phytoplankton iron quotas in the ocean

Posted by mmaheigan

· Thursday, April 22nd, 2021

The uptake of iron by phytoplankton is a key part of the marine iron cycle, but we still have a rudimentary understanding of the controls on this process. It is generally assumed that dissolved iron availability controls phytoplankton iron. Combining data from the GP16 GEOTRACES section and three other GEOTRACES-compliant cruises in the eastern Pacific, Twining et al. (2020) show that phytoplankton iron contents (aka, quotas) vary 40-fold across environmental gradients. Further, taxa prone to nitrogen limitation such as diatoms accumulate iron more than expected, even under extremely low iron conditions. Modeling indicates that this is a widespread occurrence in the low-Fe oligotrophic Pacific. This study provides the first direct measurements of luxury iron uptake in natural communities and shows how it can vary between diatom taxa, with Pseudo-nitzschia able to accumulate luxury iron even in the low-Fe sub-Arctic North Pacific. These findings demonstrate the importance of biology and ecology to understanding iron biogeochemistry.

Figure 1. Response of iron quotas to nutrient gradients in the South Pacific Ocean. a) location of stations on GP16 cruise, plotted over bathymetry. b) phytoplankton abundance (total Chl a), nitrate, dFe, and relative diatom abundance (% fucoxanthin, a pigment proxy for diatoms) across the onshore-offshore gradient. Data are means of upper 50m at each station. Dashed blue lines delineate putative coastal, HNLC, and oligotrophic regions. c) Taxon-specific Fe quotas (geometric means +/- SE) as a function of location. Dashed red line indicates the optimal Fe/C estimated for open-ocean phytoplankton under low dFe. d) Taxon-specific Fe quotas as a function of dFe. Also plotted is predicted FeC_opt. e). Response of taxon-specific Fe quotas to gradients in ambient nitrate and dFe. Symbol color indicates Fe/C (μmol/mol). Arrows indicate direction of cruise track, moving from shelf westward into the gyre.

Authors:
B.S. Twining (Bigelow Laboratory for Ocean Sciences)
O. Antipova (Argonne National Laboratory)
P. D. Chappell (Old Dominion University)
N. R. Cohen (Skidaway Institute of Oceanography)
J. Jacquot
E. L. Mann (University of Maine at Machias)
A. Marchetti (University of North Carolina)
D. C. Ohnemus (Skidaway Institute of Oceanography)
S. Rauschenberg (Bigelow Laboratory for Ocean Sciences)
A. Tagliabue (University of Liverpool)

Joint science feature with GEOTRACES

Acidity across the interface from the ocean surface to sea spray aerosol

Posted by mmaheigan

· Wednesday, March 31st, 2021

The pH of aerosols controls their impact on climate and human health. Sea spray aerosols are one of the largest sources of aerosols globally by mass, yet it has been challenging to measure the pH of fresh sea spray aerosols in the past. A recent study published in PNAS measured sea spray aerosols under controlled conditions, during a sampling intensive called SeaSCAPE, and optimized a pH paper-based technique to measure the aerosol acidity. The authors found that fresh sea spray aerosols can be rapidly acidified by 4 to 6 orders of magnitude relative to the ocean. This acidification is caused by interaction with surrounding acidic gases, changes in relative humidity, and enhanced dissociation of organic acids within the aerosols. This is a critical finding since the pH of aerosols controls key atmospheric chemical reactions including sulfur dioxide oxidation to form particulate sulfate. The results are also important in light of the fact that enzyme activity has been observed in sea spray aerosols, and enzyme activity is pH dependent.

Figure 1. Acidity of nascent sea spray aerosols (SSA) compared to bulk ocean water measured during the 2019 SeaSCAPE sampling intensive. Background artwork by Nigella Hillgarth.

Authors
Kyle Angle (University of California, San Diego)
Daniel Crocker (University of California, San Diego)
Rebecca Simpson (University of California, San Diego)
Kathryn Mayer (University of California, San Diego)
Lauren Garofalo (Colorado State University, Fort Collins)
Alexia Moore (University of California, San Diego)
Stephanie Mora Garcia (University of California, San Diego)
Victor Or (University of California, San Diego)
Sudarshan Srinivasan (University of California, San Diego)
Mahum Farhan (University of California, San Diego)
Jonathan Sauer (University of California, San Diego)
Christopher Lee (University of California, San Diego)
Matson Pothier (Colorado State University, Fort Collins)
Delphine Farmer (Colorado State University, Fort Collins)
Todd Martz (University of California, San Diego)
Timothy Bertram (University of Wisconsin, Madison)
Christopher Cappa (University of California, Davis)
Kimberly Prather (University of California, San Diego)
Vicki Grassian (University of California, San Diego)

Joint post with Surface Ocean – Lower Atmosphere Study (SOLAS)

Air-sea gas disequilibrium drove deoxygenation of the deep ice-age ocean

Posted by mmaheigan

· Thursday, March 18th, 2021

During the Last Glacial Maximum (~20,000 years ago, LGM) sediment data show that the deep ocean had lower dissolved oxygen (O₂) concentrations than the preindustrial ocean, despite cooler temperatures of this period increasing O₂ solubility in sea water.

Figure 1. a) Whole ocean inventory of the O₂ components in the preindustrial control (PIC): total O₂ (O₂); the preformed components equilibrium O₂ (O₂ equilibrium), physical disequilibrium O₂ (O₂ diseq phys) and biologically-mediated disequilibrium (O₂ diseq bio); and O₂ respired from soft-tissue (O₂ soft). b) The difference in whole ocean inventory of O₂ components between the LGM and PIC simulations.

In a study published in Nature Geoscience, the authors provide one of the first explanations for glacial deoxygenation. The authors combined a data-constrained model of the preindustrial (PIC) and LGM ocean with a novel decomposition of O₂ to assess the processes affecting the oceanic distribution of oxygen. The decomposition allowed for the preformed disequilibrium O₂—the amount of oxygen that deviates from its solubility equilibrium value when at the surface—to be tracked, along with other contributions such as the O₂ consumed by bacterial respiration of organic matter. In the preindustrial ocean, a third of the subsurface oxygen deficit was a result of disequilibrium rather than oxygen consumed by bacteria. This contradicts previous assumptions (Figure 1a). Nearly 80% of the disequilibrium resulted from upwelling waters, depleted in O₂ due to respiration, not fully equilibrating before re-subduction into the ocean interior. This effect was even greater during the LGM (Figure 1b). The authors attributed this largely to the widespread presence of sea ice—which acts as a cap on the surface preventing the water from gaining oxygen from the atmosphere—in the ocean around Antarctica, with a smaller contribution from iron fertilization.

This study provides one of the first mechanistic explanations for LGM deep ocean deoxygenation. As the ocean is currently losing oxygen due to warming, the effect of other processes, including sea ice changes, could prove important for understanding long-term ocean oxygenation changes.

Authors
Ellen Cliff (University of Oxford)
Samar Khatiwala (University of Oxford)
Andreas Schmittner (Oregon State University)

Joint highlight with GEOTRACES International Project Office

Extreme events are accelerating coastal carbon cycling

Posted by mmaheigan

· Monday, March 1st, 2021

The world is getting stormier, and recent evidence shows significant impacts on coastal carbon cycling. The upticks in extreme weather events such as tropical cyclones have resulted in enhanced delivery of nutrients and organic matter across the land-ocean continuum. Lagoonal estuaries such as the Albemarle-Pamlico Sound (APS) in North Carolina and Galveston Bay in Texas are key coastal environments in which we can observe the long-term carbon cycling consequences of these events. Residence times of these coastal environments are on the order of months to over a year, providing ample opportunity for biogeochemical processing. Emerging from studies of Atlantic and Gulf of Mexico hurricanes in 2016 and 2017 is a clear example of the role of terrestrial dissolved organic carbon (DOC) as a key reactant driving the observed carbon cycling and ecosystem effects ( Figure 1).

Figure. 1. The impact of hurricanes on CO₂ fluxes (top) and terrestrial DOC decay constants (bottom) demonstrate the sustained effect on the coastal carbon cycle caused by extreme weather events. Top panel shows results from Hurricane Matthew in 2016, where date is month and day and Km downstream represents observations taken along the main axis of the Neuse River Estuary and lower Pamlico Sound, eastern North Carolina. F_CO2 is the daily sea-to-air flux of CO₂ estimated from measurements of temperature, salinity, dissolved inorganic carbon, and wind speed. The results indicate the Sound existed as a weak yet sustained CO2 source to the atmosphere well after the storm. Outgassing of CO₂ is driven by the rapid mineralization of terrestrial DOC. Bottom panel shows the high bioreactivity of flood-derived terrestrial DOC indicated by elevated microbial decay constants for Galveston Bay and the coastal Gulf of Mexico in 2017 as compared to high and low latitude coastal environments.

In coastal North Carolina, 36 tropical cyclones (TCs), including three floods of historical significance in the past two decades, have occurred in the past 20 years. The lingering effects of these storms include extensive periods of carbon dioxide (CO₂) supersaturation. For example, Hurricane Matthew in 2016 caused the lower Pamlico Sound to emit CO₂ for months after the passage of the storm. With similar results documented for the Pamlico Sound for storms in 2011 and 2012, there is solid evidence that shifts in the ecosystem state of this mesotrophic estuary from net autotrophic to net heterotrophic are a major effect of this process.

Reactive DOC from the landscape appears to be driving the shift in ecosystem state. Large plumes of brown-colored DOC are observable from space in numerous satellite images of the Atlantic and Gulf coasts following these storms. The color is part of a phenomenon known as “coastal darkening"—spectroscopic, stable isotopic, and biomarker evidence show this darkening is related to the flushing of wetlands in the flood-plain adjacent to the rivers draining into these estuaries.

Along the Texas coast, Hurricane Harvey produced the largest rainfall event recorded in US history and caused extensive flooding in 2017. Similar to results from coastal North Carolina, flood-derived terrestrial DOC in Galveston Bay exhibited high bioreactivity, with decay constants exceeding those observed for terrestrial DOC across coastal environments from high and low latitudes by almost three-fold. The rapid processing of terrestrial DOC was linked to an active microbial community capable of decomposing aromatic compounds that are abundant in colored DOC as indicated by genomic analyses. These recent studies clearly demonstrate the impacts of large storm events on coastal carbon cycling via the transport of reactive terrestrial DOC into coastal waters. Climate-driven increases in the frequency and intensity of such storm events warrant more sustained capacity to monitor episodic deliveries of carbon and nutrients and their impacts on coastal marine ecosystems.

Authors:
Chris Osburn (North Carolina State University) @closburn
Hans Paerl (University of North Carolina, Institute of Marine Sciences)
Ge Yan (Institute of Deep-Sea Science and Engineering, Chinese Academy of Sciences)
Karl Kaiser (Texas A&M University, Galveston Campus)

Citations:

Yan, G., Labonté, J. M., Quigg, A., & Kaiser, K. (2020). Hurricanes accelerate dissolved organic carbon cycling in coastal ecosystems. Frontiers in Marine Science, 7, 248.

Osburn, C. L., Rudolph, J. C., Paerl, H. W., Hounshell, A. G., & Van Dam, B. R. (2019). Lingering carbon cycle effects of Hurricane Matthew in North Carolina's coastal waters. Geophysical Research Letters, 46(5), 2654-2661.

Counterintuitive effects of shoreline armoring on estuarine water clarity

Posted by mmaheigan

· Wednesday, February 24th, 2021

Around the world, human-altered shorelines change sediment inputs to estuaries and coastal waters, altering water clarity, especially in areas of dense human population. The Chesapeake Bay estuary is recovering from historically high nutrient and sediment inputs, but water clarity improvement has been ambiguous. Long-term trends show increasing water clarity in terms of deepening light attenuation depth, yet degrading clarity in terms of shallowing Secchi depth over time. High water clarity is needed to support seagrass meadows, which act as nursery habitats for commercially important fish species such as striped bass. How are these opposing water clarity trends possible?

In a recent paper published in Science of the Total Environment, researchers performed experiments with a coupled hydrodynamic-biogeochemical model to test a simulated Chesapeake Bay under realistic conditions, more shoreline erosion, and highly armored shorelines. Comparing the two extreme conditions (Figure 1), there was a striking difference between (a) an estuary experiencing more shoreline erosion and greater resuspension versus (b) a highly armored estuary with decreased resuspension. Reduced erosion yielded improved water clarity in terms of light attenuation depth, but a shallower Secchi depth (reduced visibility). In estuaries, reducing sediment inputs is often proposed as a strategy for improving water quality. This study shows that, under certain conditions in a productive estuary, reduced sediments can have unintended secondary effects on water clarity due to enhanced production of organic particles. This study also highlights the need to consider other sediment sources in addition to rivers, such as seabed resuspension and shoreline erosion, especially at times and locations of low river input.

Figure 1. Schematic of how shoreline armoring causes deepening light attenuation depth (navy) yet shallowing Secchi depth (green) during the spring growing season in the mid-bay central channel.

Authors:
Jessica S. Turner
Pierre St-Laurent
Marjorie A. M. Friedrichs
Carl T. Friedrichs
(all Virginia Institute of Marine Science)

Wildfire impacts on coastal ocean phytoplankton

Posted by mmaheigan

· Wednesday, February 24th, 2021

Wildfire frequency, size, and destructiveness has increased over the last two decades, particularly in coastal regions such as Australia, Brazil, and the western United States. While the impact of fire on land, plants, and people is well documented, very few studies have been able to evaluate the impact of fires on ocean ecosystems. A serendipitously planned research cruise one week after the Thomas Fire broke out in California in December 2017 allowed the authors of this study and their colleagues to sample the adjacent Santa Barbara Channel during this devastating extreme fire event.

In a recent paper published in Journal of Geophysical Research: Oceans, the authors describe the phytoplankton community in the Santa Barbara Channel during the Thomas Fire. Phytoplankton community composition was described using a combination of images of phytoplankton from the Imaging FlowCytobot (McLane Labs) and phytoplankton pigments. Dinoflagellates were the dominant phytoplankton group in the surface ocean during the Thomas Fire, according to both methods (Figure 1).

Figure 1. (A) The fraction of total particle volume imaged by the Imaging FlowCytobot (IFCB) comprised of phytoplankton (green) and detritus (brown). Example IFCB images of ash (counted as part of detritus) particles are outlined in brown. (B) The phytoplankton fraction is then further divided by taxonomy, showing the abundance of nano-sized phytoplankton and especially dinoflagellates during the week of sampling. Example IFCB images of Gonyaulax (outlined in dark green), Prorocentrum (outlined in light green), and Umbilicosphaera (outlined in purple) cells are also shown.

While this study was not able to demonstrate a causal relationship between the Thomas Fire and the presence of dinoflagellates, this result is quite different from previous winters in the Santa Barbara Channel, when picophytoplankton and diatoms typically dominate the winter community. The incidence of dinoflagellates in the Santa Barbara Channel in December 2017 was correlated with the warmer-than-average water temperature during this study, which matched observations from other areas along the Central California coast that winter.

At the time this study was conducted, the Thomas Fire was the largest wildfire in California history. Since then, California fires have increased in danger, destruction, and human mortality; the Mendocino Fire complex (summer 2018) and five separate wildfires in summer 2020 exceeded the impacts of the Thomas Fire. With wildfire severity and frequency increasing not only in California but in coastal regions worldwide, this study gives an important first look at the impact of wildfire smoke and ash on oceanic primary productivity and community composition.

Authors:
Sasha Kramer (University of California Santa Barbara)
Kelsey Bisson (Oregon State University)
Alexis Fischer (University of California Santa Cruz)

Species loss alters ecosystem function in plankton communities

Posted by mmaheigan

· Monday, February 8th, 2021

Climate change impacts on the ocean such as warming, altered nutrient supply, and acidification will lead to significant rearrangement of phytoplankton communities, with the potential for some phytoplankton species to become extinct, especially at the regional level. This leads to the question: What are phytoplankton species’ redundancy levels from ecological and biogeochemical standpoints—i.e. will other species be able to fill the functional ecological and/or biogeochemical roles of the extinct species? Authors of a paper published recently in Global Change Biology explored these ideas using a global three-dimensional computer model with diverse planktonic communities, in which single phytoplankton types were partially or fully eliminated. Complex trophic interactions such as decreased abundance of a predator’s predator led to unexpected “ripples” through the community structure and in particular, reductions in carbon transfer to higher trophic levels. The impacts of changes in resource utilization extended to regions beyond where the phytoplankton type went extinct. Redundancy appeared lowest for types on the edges of trait space (e.g., smallest) or those with unique competitive strategies. These are responses that laboratory or field studies may not adequately capture. These results suggest that species losses could compound many of the already anticipated outcomes of changing climate in terms of productivity, trophic transfer, and restructuring of planktonic communities. The authors also suggest that a combination of modeling, field, and laboratory studies will be the best path forward for studying functional redundancy in phytoplankton.

Figure caption: Examples of the modelled ecological and biogeochemical responses to the extinction of different phytoplankton species.Figure caption: Examples of the modelled ecological and biogeochemical responses to the extinction of different phytoplankton species.

Authors:
Stephanie Dutkiewicz (Massachusetts Institute of Technology)
Philip W. Boyd (Institute for Marine and Antarctic Studies, University of Tasmania)
Ulf Riebesell (GEOMAR Helmholtz Centre for Ocean Research Kiel)

Does ocean acidification make marine fish grow differently? What about sex-specific effects?

Posted by mmaheigan

· Monday, February 8th, 2021

The question of whether ocean acidification (OA) will impact the growth of marine fish remains surprisingly uncertain. The bulk of available evidence in the form of laboratory experiments suggests that most fish are not impacted by OA-relevant CO₂ levels, but many studies suffer from the inherent methodical constraints of rearing marine fish in captivity. For example, most experiments cover a small fraction of a species’ lifespan and do not employ restricted feeding regimes which may enable fish to increase feeding to offset metabolic deficits associated with high-CO₂ acclimation.

To address these methodological shortcomings, authors of a recent publication in PLOS One synthesized three years of multiple long-term, food-controlled experiments that reared large populations of the model forage fish Menidia menidia (Atlantic silverside) from fertilization to about a third of their lifespan. Results showed modest but consistent negative, temperature-dependent growth effects, in which silversides from high-CO₂ treatments were shorter (-3% to -9%) and weighed less (-6% to -18%) than ambient-CO₂ conspecifics. However, sometimes it takes more than just looking at means and standard deviations to elucidate these effects. Hence, the authors employed powerful shift functions to analyze how the size distributions of experimental populations shifted to smaller quantiles under future CO₂ conditions.

Figure caption: The length of juvenile Atlantic silversides reared from fertilization under control (blue dots) and high-CO₂ treatments (red dots). Exposure to OA conditions imposed a universal shift to a smaller body size across the size frequency distribution. Black vertical bars overlaying each distribution indicate the .1, .25, .5, .75, and .9 quantiles and quantile shifts are indicated by connecting lines.

It took over 100 days of continuous high-CO₂ exposure until size differences were detectable. This means that long-term CO₂effects could exist in other tested species but are missed in relatively short experiments. Furthermore, the authors sexed several thousand fish to enable a rare sex-specific analysis of CO₂ effects. Both sexes were similarly affected by high CO₂, and the hormonal pathways that mediate environmental sex determination in this species are not impacted by CO₂ level. Our results confirm that Atlantic silversides are relatively tolerant of future OA conditions. But even in this robust estuarine species, high CO₂ can reduce growth. This could have cascading effects on population dynamics by impacting size-dependent traits like reproductive success and over-wintering survival of this widespread and ecologically important prey species.

Authors
Christopher S. Murray (University of Washington)
Hannes Baumann (University of Connecticut)

How environmental drivers regulated the long-term evolution of the biological pump

Posted by mmaheigan

· Friday, January 22nd, 2021

The marine biological pump (BP) plays a crucial role in regulating earth’s atmospheric oxygen and carbon dioxide levels by transferring carbon fixed by primary producers into the ocean interior and marine sediments, thereby controlling the habitability of our planet. The rise of multicellular life and eukaryotic algae in the ocean about 700 million years ago would likely have influenced the physical characteristics of oceanic aggregates (e.g., sinking rate), yet the magnitude of the impact this biological innovation had on the efficiency of BP is unknown.

Figure. 1. The impact of biological innovations (left) and environmental factors (atmospheric oxygen level and seawater temperature; right) on the efficiency of marine biological pump (BP). Temperatures are ocean surface temperatures (SST), and atmospheric pO2 is shown relative to the present atmospheric level (PAL). The BP efficiency is calculated as the fraction of carbon exported from the surface ocean that is delivered to the sediment-water interface. The results indicate that evolution of larger sized algae and zooplanktons has little influence on the long-term evolution of biological pump (left panel). The change in the atmospheric oxygen level and seawater surface temperature as environmental factors, on the other hand, have a stronger leverage on the efficiency of biological pump (right panel).

The authors of a recent paper in Nature Geoscience constructed a particle-based stochastic model to explore the change in the efficiency of the BP in response to biological and physical changes in the ocean over geologic time. The model calculates the age of organic particles in each aggregate based on their sinking rates, and considers the impact of primary producer cell size, aggregation, temperature, dust flux, biomineralization, ballasting by mineral phases, oxygen, and the fractal geometry (porosity) of aggregates. The model results demonstrate that while the rise of larger-sized eukaryotes led to an increase in the average sinking rate of oceanic aggregates, its impact on BP efficiency was minor. The evolution of zooplankton (with daily vertical migration in the water column) had a larger impact on the carbon transfer into the ocean interior. But results suggest that environmental factors most strongly affected the marine carbon pump efficiency. Specifically, increased ocean temperatures and greater atmospheric oxygen abundance led to a significant decrease in the efficiency of the BP. Cumulatively, these results suggest that while major biological innovations influenced the efficiency of BP, the long-term evolution of the marine carbon pump was primarily controlled by environmental drivers such as climate cooling and warming. By enhancing the rate of heterotrophic microbial degradation, our results suggest that the anthropogenically-driven global warming can result in a less efficient BP with reduced power of marine ecosystem in sequestering carbon from the atmosphere.

Authors:
Mojtaba Fakhraee (Yale University, Georgia Tech, and NASA Astrobiology Institute)
Noah J. Planavsky (Yale University, and NASA Astrobiology Institute)
Christopher T. Reinhard (Georgia Tech, and NASA Astrobiology Institute)

Climate-driven pelagification of marine food webs: Implications for marine fish populations

Posted by mmaheigan

· Friday, January 22nd, 2021

Global warming changes the conditions for all ocean life, with wide-ranging consequences. It is particularly difficult to predict the impact of climate change on fish because fish production is conditioned on both temperature and food resource (zooplankton and benthic organisms) changes. Climate change projections from Earth system models show a negative amplification of changes in global ocean net primary production (NPP), with an approximate doubling of production decreases from net primary producers to mesozooplankton. This “trophic amplification” continues up the marine food web to fishes. A new study published in Frontiers in Marine Science illustrates this amplification clearly when fishes are defined by their maximum body size, which describes their position in the food web (Figure 1a). However, decreases in globally integrated biomass and production were not limited to differences in size alone. Importantly, reduced abundances also varied by fish functional type (Figure 1b).

Figure 1: a) Percent change in net primary production (NPP), mesozooplankton (MesoZ) production, all medium (M) fishes, and all large (L) fishes from Historic (1951-2000) to the RCP 8.5 Projection (2051-2100). b) Percent change in production of forage fish, large pelagic fish, demersal fish, and benthic invertebrates in Projection (2051-2100) from Historic (1951-2000). c) Absolute change in the ratio of zooplankton production to seafloor detrital flux as the difference of the Projection (2051-2100) from the Historic (1951-2000). d) Percent change in zooplankton production (dashed grey), percent change in seafloor detrital flux (solid grey), and absolute change in the ratio of their means during the Historic and Projection time periods relative to 1951.

Despite the “pelagification” of marine food webs caused by unequal decreases in secondary production (Figure 1d) and subsequent increases in pelagic zooplankton production relative to seafloor detritus production (Figure 1c,d), large pelagic fish (e.g., tunas and billfishes) suffered the greatest declines and the highest degree of projection uncertainty. The result was a shift from benthic-based ecosystems historically dominated by large demersal fish (e.g., cods and flounders) towards pelagic-based ones dominated by smaller forage fish (e.g., sardines and herring). Any positive impacts of the pelagification of food resources on large pelagic fish were overwhelmed by the negative impacts of the overall reduction in global productivity, compounded by warming-induced increases in metabolic demands. Both the degree of change in the productivity of large pelagic fish and the magnitude of trophic amplification were sensitive to the temperature dependence of metabolic rates. Thus, better constraints are needed on empirical estimates of the effect of temperature on physiological rates to project the impacts of climate change on fish biomass and marine ecosystem structure.

Ocean fish harvests currently supply ~15% of global protein demand. Reduced primary production will decrease the total amount of fish available to harvest for human food, while the pelagification of ecosystems could require large and expensive structural modifications to fisheries, including gear, location, regional and international management plans, consumer demands, and market values.

Authors:
Colleen M. Petrik (Texas A&M University)
Charles A. Stock (Geophysical Fluid Dynamics Laboratory)
Ken H. Andersen (Technical University of Denmark)
P. Daniël van Denderen (International Council for the Exploration of the Seas)
James R. Watson (Oregon State University)

Funding for the Ocean Carbon & Biogeochemistry Project Office is provided by the National Science Foundation (NSF) and the National Aeronautics and Space Administration (NASA). The OCB Project Office is housed at the Woods Hole Oceanographic Institution.

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