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Air-sea gas disequilibrium drove deoxygenation of the deep ice-age ocean

Posted by mmaheigan

· Thursday, March 18th, 2021

During the Last Glacial Maximum (~20,000 years ago, LGM) sediment data show that the deep ocean had lower dissolved oxygen (O₂) concentrations than the preindustrial ocean, despite cooler temperatures of this period increasing O₂ solubility in sea water.

Figure 1. a) Whole ocean inventory of the O₂ components in the preindustrial control (PIC): total O₂ (O₂); the preformed components equilibrium O₂ (O₂ equilibrium), physical disequilibrium O₂ (O₂ diseq phys) and biologically-mediated disequilibrium (O₂ diseq bio); and O₂ respired from soft-tissue (O₂ soft). b) The difference in whole ocean inventory of O₂ components between the LGM and PIC simulations.

In a study published in Nature Geoscience, the authors provide one of the first explanations for glacial deoxygenation. The authors combined a data-constrained model of the preindustrial (PIC) and LGM ocean with a novel decomposition of O₂ to assess the processes affecting the oceanic distribution of oxygen. The decomposition allowed for the preformed disequilibrium O₂—the amount of oxygen that deviates from its solubility equilibrium value when at the surface—to be tracked, along with other contributions such as the O₂ consumed by bacterial respiration of organic matter. In the preindustrial ocean, a third of the subsurface oxygen deficit was a result of disequilibrium rather than oxygen consumed by bacteria. This contradicts previous assumptions (Figure 1a). Nearly 80% of the disequilibrium resulted from upwelling waters, depleted in O₂ due to respiration, not fully equilibrating before re-subduction into the ocean interior. This effect was even greater during the LGM (Figure 1b). The authors attributed this largely to the widespread presence of sea ice—which acts as a cap on the surface preventing the water from gaining oxygen from the atmosphere—in the ocean around Antarctica, with a smaller contribution from iron fertilization.

This study provides one of the first mechanistic explanations for LGM deep ocean deoxygenation. As the ocean is currently losing oxygen due to warming, the effect of other processes, including sea ice changes, could prove important for understanding long-term ocean oxygenation changes.

Authors
Ellen Cliff (University of Oxford)
Samar Khatiwala (University of Oxford)
Andreas Schmittner (Oregon State University)

Joint highlight with GEOTRACES International Project Office

Wildfire impacts on coastal ocean phytoplankton

Posted by mmaheigan

· Wednesday, February 24th, 2021

Wildfire frequency, size, and destructiveness has increased over the last two decades, particularly in coastal regions such as Australia, Brazil, and the western United States. While the impact of fire on land, plants, and people is well documented, very few studies have been able to evaluate the impact of fires on ocean ecosystems. A serendipitously planned research cruise one week after the Thomas Fire broke out in California in December 2017 allowed the authors of this study and their colleagues to sample the adjacent Santa Barbara Channel during this devastating extreme fire event.

In a recent paper published in Journal of Geophysical Research: Oceans, the authors describe the phytoplankton community in the Santa Barbara Channel during the Thomas Fire. Phytoplankton community composition was described using a combination of images of phytoplankton from the Imaging FlowCytobot (McLane Labs) and phytoplankton pigments. Dinoflagellates were the dominant phytoplankton group in the surface ocean during the Thomas Fire, according to both methods (Figure 1).

Figure 1. (A) The fraction of total particle volume imaged by the Imaging FlowCytobot (IFCB) comprised of phytoplankton (green) and detritus (brown). Example IFCB images of ash (counted as part of detritus) particles are outlined in brown. (B) The phytoplankton fraction is then further divided by taxonomy, showing the abundance of nano-sized phytoplankton and especially dinoflagellates during the week of sampling. Example IFCB images of Gonyaulax (outlined in dark green), Prorocentrum (outlined in light green), and Umbilicosphaera (outlined in purple) cells are also shown.

While this study was not able to demonstrate a causal relationship between the Thomas Fire and the presence of dinoflagellates, this result is quite different from previous winters in the Santa Barbara Channel, when picophytoplankton and diatoms typically dominate the winter community. The incidence of dinoflagellates in the Santa Barbara Channel in December 2017 was correlated with the warmer-than-average water temperature during this study, which matched observations from other areas along the Central California coast that winter.

At the time this study was conducted, the Thomas Fire was the largest wildfire in California history. Since then, California fires have increased in danger, destruction, and human mortality; the Mendocino Fire complex (summer 2018) and five separate wildfires in summer 2020 exceeded the impacts of the Thomas Fire. With wildfire severity and frequency increasing not only in California but in coastal regions worldwide, this study gives an important first look at the impact of wildfire smoke and ash on oceanic primary productivity and community composition.

Authors:
Sasha Kramer (University of California Santa Barbara)
Kelsey Bisson (Oregon State University)
Alexis Fischer (University of California Santa Cruz)

Species loss alters ecosystem function in plankton communities

Posted by mmaheigan

· Monday, February 8th, 2021

Climate change impacts on the ocean such as warming, altered nutrient supply, and acidification will lead to significant rearrangement of phytoplankton communities, with the potential for some phytoplankton species to become extinct, especially at the regional level. This leads to the question: What are phytoplankton species’ redundancy levels from ecological and biogeochemical standpoints—i.e. will other species be able to fill the functional ecological and/or biogeochemical roles of the extinct species? Authors of a paper published recently in Global Change Biology explored these ideas using a global three-dimensional computer model with diverse planktonic communities, in which single phytoplankton types were partially or fully eliminated. Complex trophic interactions such as decreased abundance of a predator’s predator led to unexpected “ripples” through the community structure and in particular, reductions in carbon transfer to higher trophic levels. The impacts of changes in resource utilization extended to regions beyond where the phytoplankton type went extinct. Redundancy appeared lowest for types on the edges of trait space (e.g., smallest) or those with unique competitive strategies. These are responses that laboratory or field studies may not adequately capture. These results suggest that species losses could compound many of the already anticipated outcomes of changing climate in terms of productivity, trophic transfer, and restructuring of planktonic communities. The authors also suggest that a combination of modeling, field, and laboratory studies will be the best path forward for studying functional redundancy in phytoplankton.

Figure caption: Examples of the modelled ecological and biogeochemical responses to the extinction of different phytoplankton species.Figure caption: Examples of the modelled ecological and biogeochemical responses to the extinction of different phytoplankton species.

Authors:
Stephanie Dutkiewicz (Massachusetts Institute of Technology)
Philip W. Boyd (Institute for Marine and Antarctic Studies, University of Tasmania)
Ulf Riebesell (GEOMAR Helmholtz Centre for Ocean Research Kiel)

Does ocean acidification make marine fish grow differently? What about sex-specific effects?

Posted by mmaheigan

· Monday, February 8th, 2021

The question of whether ocean acidification (OA) will impact the growth of marine fish remains surprisingly uncertain. The bulk of available evidence in the form of laboratory experiments suggests that most fish are not impacted by OA-relevant CO₂ levels, but many studies suffer from the inherent methodical constraints of rearing marine fish in captivity. For example, most experiments cover a small fraction of a species’ lifespan and do not employ restricted feeding regimes which may enable fish to increase feeding to offset metabolic deficits associated with high-CO₂ acclimation.

To address these methodological shortcomings, authors of a recent publication in PLOS One synthesized three years of multiple long-term, food-controlled experiments that reared large populations of the model forage fish Menidia menidia (Atlantic silverside) from fertilization to about a third of their lifespan. Results showed modest but consistent negative, temperature-dependent growth effects, in which silversides from high-CO₂ treatments were shorter (-3% to -9%) and weighed less (-6% to -18%) than ambient-CO₂ conspecifics. However, sometimes it takes more than just looking at means and standard deviations to elucidate these effects. Hence, the authors employed powerful shift functions to analyze how the size distributions of experimental populations shifted to smaller quantiles under future CO₂ conditions.

Figure caption: The length of juvenile Atlantic silversides reared from fertilization under control (blue dots) and high-CO₂ treatments (red dots). Exposure to OA conditions imposed a universal shift to a smaller body size across the size frequency distribution. Black vertical bars overlaying each distribution indicate the .1, .25, .5, .75, and .9 quantiles and quantile shifts are indicated by connecting lines.

It took over 100 days of continuous high-CO₂ exposure until size differences were detectable. This means that long-term CO₂effects could exist in other tested species but are missed in relatively short experiments. Furthermore, the authors sexed several thousand fish to enable a rare sex-specific analysis of CO₂ effects. Both sexes were similarly affected by high CO₂, and the hormonal pathways that mediate environmental sex determination in this species are not impacted by CO₂ level. Our results confirm that Atlantic silversides are relatively tolerant of future OA conditions. But even in this robust estuarine species, high CO₂ can reduce growth. This could have cascading effects on population dynamics by impacting size-dependent traits like reproductive success and over-wintering survival of this widespread and ecologically important prey species.

Authors
Christopher S. Murray (University of Washington)
Hannes Baumann (University of Connecticut)

Climate-driven pelagification of marine food webs: Implications for marine fish populations

Posted by mmaheigan

· Friday, January 22nd, 2021

Global warming changes the conditions for all ocean life, with wide-ranging consequences. It is particularly difficult to predict the impact of climate change on fish because fish production is conditioned on both temperature and food resource (zooplankton and benthic organisms) changes. Climate change projections from Earth system models show a negative amplification of changes in global ocean net primary production (NPP), with an approximate doubling of production decreases from net primary producers to mesozooplankton. This “trophic amplification” continues up the marine food web to fishes. A new study published in Frontiers in Marine Science illustrates this amplification clearly when fishes are defined by their maximum body size, which describes their position in the food web (Figure 1a). However, decreases in globally integrated biomass and production were not limited to differences in size alone. Importantly, reduced abundances also varied by fish functional type (Figure 1b).

Figure 1: a) Percent change in net primary production (NPP), mesozooplankton (MesoZ) production, all medium (M) fishes, and all large (L) fishes from Historic (1951-2000) to the RCP 8.5 Projection (2051-2100). b) Percent change in production of forage fish, large pelagic fish, demersal fish, and benthic invertebrates in Projection (2051-2100) from Historic (1951-2000). c) Absolute change in the ratio of zooplankton production to seafloor detrital flux as the difference of the Projection (2051-2100) from the Historic (1951-2000). d) Percent change in zooplankton production (dashed grey), percent change in seafloor detrital flux (solid grey), and absolute change in the ratio of their means during the Historic and Projection time periods relative to 1951.

Despite the “pelagification” of marine food webs caused by unequal decreases in secondary production (Figure 1d) and subsequent increases in pelagic zooplankton production relative to seafloor detritus production (Figure 1c,d), large pelagic fish (e.g., tunas and billfishes) suffered the greatest declines and the highest degree of projection uncertainty. The result was a shift from benthic-based ecosystems historically dominated by large demersal fish (e.g., cods and flounders) towards pelagic-based ones dominated by smaller forage fish (e.g., sardines and herring). Any positive impacts of the pelagification of food resources on large pelagic fish were overwhelmed by the negative impacts of the overall reduction in global productivity, compounded by warming-induced increases in metabolic demands. Both the degree of change in the productivity of large pelagic fish and the magnitude of trophic amplification were sensitive to the temperature dependence of metabolic rates. Thus, better constraints are needed on empirical estimates of the effect of temperature on physiological rates to project the impacts of climate change on fish biomass and marine ecosystem structure.

Ocean fish harvests currently supply ~15% of global protein demand. Reduced primary production will decrease the total amount of fish available to harvest for human food, while the pelagification of ecosystems could require large and expensive structural modifications to fisheries, including gear, location, regional and international management plans, consumer demands, and market values.

Authors:
Colleen M. Petrik (Texas A&M University)
Charles A. Stock (Geophysical Fluid Dynamics Laboratory)
Ken H. Andersen (Technical University of Denmark)
P. Daniël van Denderen (International Council for the Exploration of the Seas)
James R. Watson (Oregon State University)

Sea ice loss amplifies CO2 increase in the Arctic

Posted by mmaheigan

· Thursday, January 7th, 2021

Warming and sea ice loss over the past few decades have caused major changes in sea surface partial pressure of CO₂ (pCO₂) of the western Arctic Ocean, but detailed temporal variations and trends during this period of rapid climate-driven changes are not well known.

Based on an analysis of an international Arctic pCO₂ synthesis data set collected between 1994-2017, the authors of a recent paper published in Nature Climate Change observed that summer sea surface pCO₂ in the Canada Basin is increasing at twice the rate of atmospheric CO₂ rise. Warming, ice loss and subsequent CO₂ uptake in the Basin are amplifying seasonal pCO₂ changes, resulting in a rapid long-term increase. Consequently, the summer air-sea CO₂ gradient has decreased sharply and may approach zero by the 2030s, which is reducing the basin’s capacity to remove CO₂from the atmosphere. In stark contrast, sea surface pCO₂ on the Chukchi Shelf remains low and relatively constant during this time frame, which the authors attribute to increasingly strong biological production in response to higher intrusion of nutrient-rich Pacific Ocean water onto the shelf as a result of increased Bering Strait throughflow. These trends suggest that, unlike the Canada Basin, the Chukchi Shelf will become a larger carbon sink in the future, with implications for the deep ocean carbon cycle and ecosystem.

As Arctic sea ice melting accelerates, more fresh, low-buffer capacity, high-CO₂ water will enter the upper layer of the Canada Basin, which may rapidly acidify the surface water, endanger marine calcifying organisms, and disrupt ecosystem function.

Figure. 1: TOP) Sea surface pCO₂ trend in the Canada Basin and Chukchi Shelf. The grey dots represent the raw observations of pCO₂, black dots are the monthly mean of pCO₂ at in situ SST, and red dots are the monthly means of pCO₂ normalized to the long-term means of SST. The arrows indicate the statistically significant change in ∆pCO₂. BOTTOM) Sea ice-loss amplifying surface water pCO₂ in the Canada Basin. Black dots represent the initial condition for pCO₂ and DIC at -1.6 ℃. The arrows indicate the processes of warming (red), CO₂ uptake from the atmosphere (green), dilution by ice meltwater (blue). The yellow shaded areas indicate the possible seasonal variations of pCO₂, which are amplified by the synergistic effect of ice melt, warming and CO₂ uptake.

Authors:
Zhangxian Ouyang (University of Delaware, USA),
Di Qi (Third Institute of Oceanography, China),
Liqi Chen (Third Institute of Oceanography, China),
Taro Takahashi† (Columbia University, USA),
Wenli Zhong (Ocean University of China, China),
Michael D. DeGrandpre (University of Montana, USA),
Baoshan Chen (University of Delaware, USA),
Zhongyong Gao (Third Institute of Oceanography, China),
Shigeto Nishino (Japan Agency for Marine-Earth Science and Technology, Japan),
Akihiko Murata (Japan Agency for Marine-Earth Science and Technology, Japan),
Heng Sun (Third Institute of Oceanography, China),
Lisa L. Robbins (University of South Florida, USA),
Meibing Jin (International Arctic Research Center, USA),
Wei-Jun Cai* (University of Delaware, USA)

How zooplankton control carbon export in the Southern Ocean

Posted by mmaheigan

· Thursday, December 3rd, 2020

The Southern Ocean exhibits an inverse relationship between surface primary production and export flux out of the euphotic zone. The causes of this production-export decoupling are still under debate. A recently published mini review in Frontiers in Marine Science focused on zooplankton, an important component of Southern Ocean food webs and the biological pump. The authors compared carbon export regimes from the naturally iron-fertilised Kerguelen Plateau (high surface production, but generally low export) with the iron-limited and less productive high nutrient, low chlorophyll (HNLC) waters south of Australia, where carbon export is relatively high.

Figure 1: The role of zooplankton in establishing the characteristic export regimes at two sites in the Southern Ocean, (a) the highly productive northern Kerguelen Plateau, which exhibits low export, and (b) the iron-limited waters south of Australia with low production, but relatively high carbon export.

Size structure and zooplankton grazing pressure are found to shape carbon export at both sites. On the Kerguelen Plateau, a large size spectrum of zooplankton acts as “gate-keeper” to the mesopelagic by significantly reducing the sinking flux of phytoaggregates, which establishes the characteristic low export regime. In the HNLC waters, however, the zooplankton community is low in biomass and grazes predominantly on smaller particles, which leaves the larger particles for export and leads to relatively high export flux.

Gaps in knowledge related to insufficient seasonal data coverage, understudied carbon flux pathways, and associated mesopelagic processes limit our current understanding of carbon transfer through the water column and export. More integrated data collection efforts, including the use of autonomous profiling floats (e.g., BGC-Argo), stationary moorings, etc., will improve seasonal carbon flux data coverage, thus enabling more reliable estimation of carbon export and storage in the Southern Ocean and improved projection of future changes in carbon uptake and atmospheric carbon dioxide levels.

Authors:
Svenja Halfter (University of Tasmania)
Emma Cavan (Imperial College London)
Ruth Eriksen (CSIRO)
Kerrie Swadling (University of Tasmania)
Philip Boyd (University of Tasmania)

Tiny phytoplankton seen from space

Posted by mmaheigan

· Thursday, November 19th, 2020

Picophytoplankton, the smallest phytoplankton on Earth, are dominant in over half of the global surface ocean, growing in low-nutrient “ocean deserts” where diatoms and other large phytoplankton have difficult to thrive. Despite their small size, picophytoplankton collectively account for well over 50% of primary production in oligotrophic waters, thus playing a major role in sustaining marine food webs.

In a recent paper published in Optics Express, the authors use satellite-detected ocean color (namely remote-sensing reflectance, R_rs(λ)) and sea surface temperature to estimate the abundance of the three picophytoplankton groups—the cyanobacteria Prochlorococcus and Synechococcus, and autotrophic picoeukaryotes. The authors analysed R_rs(λ) spectra using principal component analysis, and principal component scores and SST were used in the predictive models. Then, they trained and independently evaluated the models with in-situ data from the Atlantic Ocean (Atlantic Meridional Transect cruises). This approach allows for the satellite detection of the succession of species across ocean oligotrophic ecosystem boundaries, where these cells are most abundant (Figure 1).

Figure 1. Cell abundances of the three major picophytoplankton groups (the cyanobacteria Prochlorococcus and Synechococcus, and a collective group of autotrophic picoeukaryotes) in surface waters of the Atlantic Ocean. Abundances are shown for the dominant group in terms of total biovolume (converted from cell abundance).

Since these organisms can be used as proxies for marine ecosystem boundaries, this method can be used in studies of climate and ecosystem change, as it allows a synoptic observation of changes in picophytoplankton distributions over time and space. For exploring spectral features in hyperspectral R_rs(λ) data, the implementation of this model using data from future hyperspectral satellite instruments such as NASA PACE’s Ocean Color Instrument (OCI) will extend our knowledge about the distribution of these ecologically relevant phytoplankton taxa. These observations are crucial for broad comprehension of the effects of climate change in the expansion or shifts in ocean ecosystems.

Authors:
Priscila K. Lange (NASA Goddard Space Flight Center / Universities Space Research Association / Blue Marble Space Institute of Science)
Jeremy Werdell (NASA Goddard Space Flight Center)
Zachary K. Erickson (NASA Goddard Space Flight Center)
Giorgio Dall’Olmo (Plymouth Marine Laboratory)
Robert J. W. Brewin (University of Exeter)
Mikhail V. Zubkov (Scottish Association for Marine Science)
Glen A. Tarran (Plymouth Marine Laboratory)
Heather A. Bouman (University of Oxford)
Wayne H. Slade (Sequoia Scientific, Inc)
Susanne E. Craig (NASA Goddard Space Flight Center / Universities Space Research Association)
Nicole J. Poulton (Bigelow Laboratory for Ocean Sciences)
Astrid Bracher (Alfred-Wegener-Institute Helmholtz Center for Polar and Marine Research / University of Bremen)
Michael W. Lomas (Bigelow Laboratory for Ocean Sciences)
Ivona Cetinić (NASA Goddard Space Flight Center / Universities Space Research Association)

Warming counteracts acidification in temperate crustose coralline algae communities

Posted by mmaheigan

· Friday, November 6th, 2020

Seawater carbonate chemistry has been altered by dramatic increases in anthropogenic CO₂ release and global temperatures, leading to significant changes in rocky shore habitats and the metabolism of most marine organisms. There has been recent interest in how these anthropogenic stresses affect crustose coralline algae (CCA) communities because CCA photosynthesis and calcification are directly influenced by seawater carbonate chemistry. CCA is a foundation species in temperate macroalgal communities, where species succession and rocky shore community structure are particularly susceptible to anthropogenic disturbance. In particular, the disappearance of turf and foliose macroalgae caused by climate change and herbivore pressure results in the dominance of CCA (Figure 1a).

Figure 1: (a) Examples of crustose coralline algae (CCA)-dominated seaweed bed in the East Sea of Korea showing barren ground dominated by CCA (bright white and pink color on the rock; see arrows) on a rocky subtidal zone grazed by sea urchins. (b) Specific growth rate of marginal encrusting area under future climate conditions.

In a recent study published in Marine Pollution Bulletin, the authors conducted a mesocosm experiment to investigate the sensitivity of temperate CCA Chamberlainium sp. to future climate stressors, as simulated by three experimental treatments: 1) Acidification: doubled CO₂; 2) Warming: +5ºC; and 3) Greenhouse: doubled CO₂ and +5ºC. After a 47-day acclimation period, when compared with present-day (control: 490 μatm and 20ºC) conditions, the Acidification treatment showed decreased photosynthesis rates of Chamberlainium sp, whereas the Warming treatment showed increased photosynthesis. The Acidification treatment also showed reduced encrusting growth rates relative to the Control, but when acidification was combined with warming in the Greenhouse treatment, encrusting growth rates increased substantially (Figure 1b). Taken together, these results suggest that the negative ecophysiological responses of Chamberlainium sp to acidification are ameliorated by elevated temperatures in a greenhouse world. In other words, if the foliose macroalgal community responses negatively in the greenhouse environment, the dominance of CCA will increase further, and the biodiversity of the algae community will be reduced.

Authors:
Ju-Hyoung Kim (Faculty of Marine Applied Biosciences, Kunsan National University)
Il-Nam Kim (Department of Marine Science, Incheon National University)

Marine heatwave implications for future phytoplankton blooms

Posted by mmaheigan

· Thursday, October 15th, 2020

Ocean temperature extreme events such as marine heatwaves are expected to intensify in coming decades due to anthropogenic warming. Although the effects of marine heatwaves on large plants and animals are becoming well documented, little is known about how these warming events will impact microbes that regulate key biogeochemical processes such as ocean carbon uptake and export, which represent important feedbacks on the global carbon cycle and climate.

Figure caption: Relationship between phytoplankton bloom response to marine heatwaves and background nitrate concentration in the 23 study regions. X-axis denotes the annual-mean sea-surface nitrate concentration based on the model simulation (1992-2014; OFAM3, blue) and the in situ climatology (WOA13, orange). Y-axis denotes the mean standardised anomalies (see Equation 1 of the paper) of simulated sea-surface phytoplankton nitrogen biomass (1992-2014; OFAM3, blue) and observed sea-surface chlorophyll a concentration (2002-2018; MODIS, orange) during the co-occurrence of phytoplankton blooms and marine heatwaves.

In a recent study published in Global Change Biology, authors combined model simulations and satellite observations in tropical and temperate oceanographic regions over recent decades to characterize marine heatwave impacts on phytoplankton blooms. The results reveal regionally‐coherent anomalies depicted by shallower surface mixed layers and lower surface nitrate concentrations during marine heatwaves, which counteract known light and nutrient limitation effects on phytoplankton growth, respectively (Figure 1). Consequently, phytoplankton bloom responses are mixed, but derive from the background nutrient conditions of a study region such that blooms are weaker (stronger) during marine heatwaves in nutrient-poor (nutrient-rich) waters.

Given the projected expansion of nutrient-poor waters in the 21st century ocean, the coming decades are likely to see an increased occurrence of weaker blooms during marine heatwaves, with implications for higher trophic levels and biogeochemical cycling of key elements.

Authors:
Hakase Hayashida (University of Tasmania)
Richard Matear (CSIRO)
Pete Strutton (University of Tasmania)

Funding for the Ocean Carbon & Biogeochemistry Project Office is provided by the National Science Foundation (NSF) and the National Aeronautics and Space Administration (NASA). The OCB Project Office is housed at the Woods Hole Oceanographic Institution.

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